Mon–Thur 7am-9pm kitchen/10pm bar • Fri–Sat 7am-10pm kitchen/11pm bar • 440 N 8TH ST SUITE 150402-438-2255

morning

Serving 7am – 10:30am Monday-Friday, til 1:30pm Saturday

Morning Bread

Cinnamon Roll topped with real caramel

Muffin or Scone

Daily

Pork Sandwich w/ Egg  open face toasted ciabatta,pulled pork, cheese,two fried eggs,green chile or white bbq sauce

Full Breakfast two eggs, sausage or bacon, potatoes, toasted baguette & apple butter

Small Breakfast two eggs, sliced tomato or fruit, toasted baguette & apple butter

Spiced Oatmeal oats, sunflower nuts, brown sugar, cream, caramel, & apple butter

Sausage, Biscuit & Gravy open face biscuit, two patties

Granola honey pecan, or banana walnut

Ala carte

Egg

Potato

Meat house-made fennel & sage pork sausage, black pepper bacon

Baguette Toast

Biscuit

Cup

Coffee serving beans roasted at The Mill {Drip / French Press}

Soft Drinks coke, diet coke, dr pepper, sprite

Tea hot, or iced

Orange Juice, Milk

Mimosa, Bloody Mary