It’s hard to believe its been five years since we opened our doors to customers. Little did we know how hard it would be, but yet equally as rewarding. I put a little slideshow together of the progression moving from construction, to various staff, the evolution of our food and Karen’s shift from blond to black hair. Click the youtube link below
We are having a celebration at our restaurant on Monday, August 06th starting at 5pm. We’ll have a simple ala carte menu, outdoor bar and the whole evening devoted to remembering the journey. Thanks for being a part of it with us.